Fri08012014

Last updateWed, 19 Nov 2014 8pm

   2014 39.95 HSD w VIDor PH-Banner2-500-x-125

Westmoreland Sheriff’s report

JUNE 16
Patricia Faye Boone, 39, Colonial Beach arrested for assault on family member.
JUNE 18
Gregory ...

VDOT to close Mattox Creek Bridge

The Virginia Department of Transportation (VDOT), which has promised to close the Mattox Creek Bridg...

Murals will be a tough act to follow

Murals will be a tough act to follow

The three new murals painted by renowned artists Melanie Stimmell from Los Angeles, and Anat Ronen, ...

Wmd Supervisors finalize budget

The Westmoreland Board of Supervisors met in special session Thursday night to finalize the county’s...

VDOT work on Mattox Creek Bridge begins this week

VDOT work on Mattox Creek Bridge begins this week

The Virginia Department of Transportation (VDOT) is beginning what will be a two-year project to reb...

Former W&L Principal enters guilty plea to DWI charges

Andrea Roane, former principal of Washington and Lee High School, whose arrest for drunk driving in ...

 

 Rappahannock-class

 

Office-for-rent Jrnl Bldg 20130925

County Bounty available at Sisson’s Produce Stand

It’s spring and it’s time for Westmoreland County’s bountiful harvest of fruits, vegetables and herbs to begin appearing. And there is no better place to see and taste that bounty than at Sisson’s Produce Stand in Montross which has recently opened for the season.
The produce stand, operated by Gary and Carolyn Sisson, is a product of Level Green Farm, a Westmoreland County Century Farm that has been operated by Gary Sisson’s family since 1809.

“Local strawberries will be available this week,” said Carolyn Sisson. “And then we will have more and more local produce coming as the weather warms, including sweet corn, tomatoes, cantaloupes and watermelons.”

While waiting for the fresh local fruits, vegetables, herbs and flowers to make their appearance, Sisson’s Produce Stand, which is located on Route 3, is providing a wide variety of produce grown in the southeast.

The produce stand opened in mid-April and is already brimming with spring onions, collard greens, asparagus, green beans, tomatoes, squash, cucumbers, cabbage and nine varieties of Virginia apples. Also on sale are honey, cider and a wide selection of jams and preserves from peach butter to Damson plum preserves.

“We opened the stand about 30 years ago to help sell our local produce,” said Carolyn. “Gary and I have been doing this since high school. It’s hard work, but very rewarding.”

Carolyn and Gary have three children who over the years have helped with the farm and the produce stand.
Green Level Farm, which is 650 acres and grows grains as well as produce, will provide more bounty than can be sold at the stand. So, Gary and Carolyn also set up weekly operations at five farmer’s markets in the Northern Neck and four farmer’s markets in Northern Virginia.

Janice Jenkins of Montross, who has been working at Sisson’s Produce Stand for 10 years, said “Our local sweet corn is probably our most popular item, along with fresh tomatoes.” Strawberries and asparagus are the first local crops available, but a wide array of other fruits and vegetables is right behind.

The Sisson’s Produce Stand is open seven days a week from 8 a.m. until 8 p.m. and will stay open until the end of November. Thanks to the hard work of Gary, Carolyn and their employees, Sisson’s has been voted the #1 Produce Stand in the Northern Neck.

Richard Leggitt

201407chamber

 

201407source

201404getaway

 

201401kgpr

Contact Us

The Journal Press, Inc. P. O. Box 409, 10250 Kings Hwy. King George, VA 22485

EditorialAdvertisingOffice
Jessica Herrink, Publisher

This email address is being protected from spambots. You need JavaScript enabled to view it.
Carla Gutridge
540-709-7061
This email address is being protected from spambots. You need JavaScript enabled to view it.
Leonard Banks, Production
540-469-4196
This email address is being protected from spambots. You need JavaScript enabled to view it.
Leonard Banks, Sports editor
540-469-4196
This email address is being protected from spambots. You need JavaScript enabled to view it.
Steve Detwiler
540-709-7288
This email address is being protected from spambots. You need JavaScript enabled to view it.
Drue Murray
This email address is being protected from spambots. You need JavaScript enabled to view it.
Phyllis Cook
This email address is being protected from spambots. You need JavaScript enabled to view it.
Charlene Franks
540-709-7075
This email address is being protected from spambots. You need JavaScript enabled to view it.
Linda Farneth,
This email address is being protected from spambots. You need JavaScript enabled to view it.
Elizabeth Foreman,
540-709-7076
This email address is being protected from spambots. You need JavaScript enabled to view it.
Charlene Franks, Accounts
540-709-7075
This email address is being protected from spambots. You need JavaScript enabled to view it.
Richard Leggitt
540-993-7460
This email address is being protected from spambots. You need JavaScript enabled to view it.
Bonnie Gouvisis
540-775-2024
This email address is being protected from spambots. You need JavaScript enabled to view it.
Lori Deem, Church & Community
540-709-7495
This email address is being protected from spambots. You need JavaScript enabled to view it.
Advertising Information
540-775-2024
This email address is being protected from spambots. You need JavaScript enabled to view it.
Jessica Herrink
540-469-4031
This email address is being protected from spambots. You need JavaScript enabled to view it.

Journal Print Shop

Contact Steve Detwiler

This email address is being protected from spambots. You need JavaScript enabled to view it.

540-709-7288 • 540-775-2024

Quikey

Bulletline

link4

Your Invitation Place

Balloon House