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Last updateWed, 27 Dec 2017 12am

Montross man maintaining Purple Martin Retreat

Montross man maintaining Purple Martin Retreat

On Father’s Day, George Henry Oliff of Montross spent time with his family. He had dinner with...

Greater Montross revitalization group seeking input from area residents

The Greater Montross Partnership for Revitalization wants ideas for spiffing up and encouraging grea...

First Friday evening events return for 2015

First Friday evening events return for 2015

First Fridays and First Saturdays are back in Montross. The joyful weekend activities will continue ...

Dam breach threatens historic Chandler’s Millpond in Montross

Dam breach threatens historic Chandler’s Millpond in Montross

Picturesque Chandler’s Millpond, a 300-year-old lake on Route 3 west of Montross, has been clo...

No new county taxes for Beach residents in Westmoreland budget

Supervisor Larry Roberson recently presented highlights of the Westmoreland County budget for the re...

Young boy saves grandmother

Young boy saves grandmother

At first glance Marquis Smith is a typical nine-year-old boy in fourth grade, even to his grandmothe...

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Bobby Wease has Plan B BBQ of Montross Smoking

Bobby Wease was in the sand and gravel business for 30 years. But today, he and his wife, Shirley, are known for pulled pork, barbecued ribs and smoked chicken.


The Weases operate Plan B BBQ of Montross, along with their daughter, Christine Hamilton, and thanks to their hard work, Plan B’s business is smoking.

“We serve all of everyone’s favorites,” said Wease. “Pulled pork, ribs, smoked chicken, Italian sausage, fried fish and hot dogs.” Chili and crab cakes are also frequently available.

Wease, who moved to Westmoreland County from Maryland 12 years ago, began operating Plan B as a part-time business several years ago from a location on Kings Highway he shared with a real estate firm.

This year, the family moved the barbecue business several blocks west, to 16829 Kings Highway, and began cooking, grilling and smoking their delicious specialties full time.  

“Business has been very good,” said Wease. “We have been blessed.”

The Weases purchased a “kitchen on wheels” in Tampa, FL, that has two grills, a smoker, stove, oven, microwave and steam tables. “We do a lot of catering,” said Wease.  

Plan B does catering work at Stratford Hall and has catered events for as many as 600 people. They were one of the most popular vendors at Stratford Hall’s recent wine and oyster festival.

During the winter, Plan B is open Wednesday through Saturday from 11 a.m. to 5 p.m. The phone number is (804) 456-7906.

 

— Richard Leggitt

 

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